FERMENTERS

Fermenters used for distilling can vary greatly from the most basic open top single wall vessels to closed conical bottom vessels with insulation, cladding, and mixers. Let us help you decide which type of fermenter will best suit your distillery and budget.

Options

TYPE

FEATURES

SPIRITS

open top fermenter

OPEN TOP FERMENTER

-ECONOMICALLY PRICED

-WHISKEY

-BOURBON 

closed atmospheric

CLOSED ATMOSPHERIC

-LESS CONTAMINATION RISK

-CIP

-SPIRITS OF ANY KIND

conical

CONICAL

-CAN BE PRESSURIZED UP TO 15 PSI

-YEAST CROPPING

-MULTI-USE

-CAN BE USED FOR BEER

-CIP

-SPIRITS OF ANY KIND

-BEER

CONFIGURATIONS

Cooling Jackets

Insulation and Cladding

Clean In Place (CIP)

Mixers and Pumps

Pressurized Tanks

Temperature Control & Automation

closed fermenter

Most distilleries prefer a closed fermenter style. Atmospheric fermenters are most widely used for distillation purposes. Mixers can be used on grain-in fermentation tanks used for bourbon, rye, and other whiskey.